Canapés ~ Race Night "The Nosebag"

Shalbourne Bloodstock Straws

Foot long cheddar, parmesan and black pudding straws (g)

Sea The Stars - The Currant Favourite

Smoked salmon with currant purée, and pickled celery on rye toast (g)

Salt Lick Bay Neigh

Crispy salt cod beignet served with tartare sauce (g)

Filly de Beouf, Horseradish with Pontifract Pudding & Velvet Brown Gravy

Roast beef fillet in a mini Yorkshire pudding with horseradish sauce and rich gravy (g)

A Gift Horse in the Mouth

Roast butternut squash with walnut pesto served on a parmesan tuile (s, p)

Shalbourne's Red Hot Tip

Rich lamb curry served with naan bread, poppadum and cucumber riata (g)

Champion The Wonder rice

Wild mushroom risotto garnished with rocket and shaved parmesan (g, p)

Lester Piggot & Chicken Esgallop Pie
with Hot Bran Mash & Green Pasture

Little chicken and ham pies with potato mash and pea purée (g)

Thorough Bread and Butter Puddings

Pannetone, pistachio, apricot and dates in a rich eggy custard (s)

Stallion Delights (Mare-engue Tartlets)

Passion fruit curd in a crispy mini pastry case topped with merengue (g)

Black Beauty (A Dark Horse with Nuts)

An exceedingly rich chocolate brownie with white chocolate chips, figs and chestnuts (s)

Horseshoe Pastry with Brie de Mare and Filly Delphia

Mini choux buns with brie, cream cheese  and black truffle (g)

On The Flat

Lincolnshire Poacher topped with membrillo (g)

Don't forget to de-canter your own wine (Cote de Roan)!

Menu Key
G = gelded, no nuts
S = stallion, contains nuts
P = pony nuts, vegetarian
No Responsibility taken after Mucking Out